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Rainbow Fruit Kabobs
ByHayleyIf your kids are anything like mine (or like Ethan) eating fruit is much more magical when it is in rainbow order. Create a super fun and super awesome party treat with a simple and easy solution. Grab a plethora of fruits in various colors: *pineapple *strawberries *cantaloupe *kiwi *blueberries *watermelon *red grapes Feel…
Spaghetti Squash Recipe: Mouse House Style
ByHayleyLet’s begin our Vegetarian roller coaster with a lovely Spaghetti Squash recipe! Now, I am generally not a huge squash fan. Admit it…. even the name doesn’t sound all that appealing, right? SQUASH? Sorry, but that doesn’t sound fun. Nor does it sound like something I want to cook and eat. However, my lovely husband…
Watermelon Mojitos: Recipe
ByHayleyWatermelon mojitos for the adults and watermelon popsicles… perfect for summer! Today, I want to share the recipe for the Watermelon Mojitos watermelon mojitos (makes 4 servings) *3 cups of watermelon (chopped) *approximately 30 mint leave (chopped) *mint for garnish *4 tablespoons white sugar *2 limes *8 ounces rum *2 cups ginger ale…
Christmas Confections
ByHayleyOne of the greatest parts of the holiday season is having a legitimate excuse to bake, make, and create deliciously evil confectionaries. I whipped up some of this today: Using the following easy ingredients and of course, my little “helper” assisted: Cute and easy, and more importantly….TASTY! Some of you may know that I…
Pumpkin Cake
ByHayleyAs I promised! Pumpkin Cake -4 eggs -1 and 2/3 cups sugar -1 cup oil -1 can pumpkin puree -2 cups flour -2 tsp. baking powder -1 tsp. salt -1 tsp. baking soda -2 tsp. cinnamon *Preheat oven to 350 degrees. *Grease and flour a 9×13 baking dish *beat eggs, sugar, oil, and pumpkin in…
Honey Glazed Sesame Salmon: Recipe
ByHayleyThis is a very quick, easy, and healthy weeknight dinner that we love (and the kids love). Ingredients: *1/8 cup finely minced onion (or use 1 tsp onion powder) *1 clove garlic, minced *2 tablespoons reduced sodium soy sauce *1/2 cup honey *1 tablespoon toasted sesame seeds *chopped green onion (optional, we left those out…


